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PIERRE, SD – Ten high schools from across South Dakota will compete in the South Dakota ProStart® Invitational, a statewide competition focused on culinary arts and restaurant management, administered by the South Dakota Retailers Association. The competition kicks off Tuesday, March 12, at the Ramkota Hotel and Convention Center in Pierre, with the cake decorating and restaurant management competitions beginning at 8:45 a.m. and the culinary competition beginning at 12:00 pm. Teams awarded top honors at the state competition will receive scholarships and advance to the National ProStart® Invitational in Baltimore, MD. ProStart® is a two-year high school program that develops students into restaurant and hospitality leaders. Curriculum and real-world experience converge at the South Dakota ProStart® Invitational, where almost 50 participants will take part in fast-paced competitions, demonstrating skills in culinary arts, restaurant management, and cake decorating. “ProStart® is an excellent way for us to invest in South Dakota’s future industry leaders,” said Retailers Association Exec. Dir. Nathan Sanderson. “Our students are highly skilled and graduate workplace ready.” Participating schools include Florence High School, Harrisburg High School, Huron High School, Madison Central High School, Mitchell Career and Technical Academy, Mobridge-Pollock High School, Northeast Technical High School (Watertown), Sioux Falls Career and Technical Academy, Sturgis Brown High School, and TF Riggs High School (Pierre). The event is open to the public, and those unable to attend may follow the ProStart Facebook page as updates are posted at facebook.com/SouthDakotaProstart. ### ProStart® is a nationwide, two-year high school culinary and restaurant management program. Administered by the Retailers Association in South Dakota, curriculum and real-world experience converge at the state ProStart® Invitational, where the brightest talents demonstrate work-ready culinary skills in a fast-paced competition. The South Dakota Retailers Association is one of the nation’s oldest and largest state retail organizations, operating as the South Dakota Restaurant, Grocers, and Hospitality associations. We believe in South Dakota businesses, offering information, advocacy, and money-saving services to over 4,000 members. Learn more online at sdra.org.
PIERRE, SD – Ten high schools from across South Dakota will compete in the South Dakota ProStart® Invitational, a statewide competition focused on culinary arts and restaurant management, administered by the South Dakota Retailers Association.
The competition kicks off Tuesday, March 12, at the Ramkota Hotel and Convention Center in Pierre, with the cake decorating and restaurant management competitions beginning at 8:45 a.m. and the culinary competition beginning at 12:00 pm. Teams awarded top honors at the state competition will receive scholarships and advance to the National ProStart® Invitational in Baltimore, MD.
ProStart® is a two-year high school program that develops students into restaurant and hospitality leaders. Curriculum and real-world experience converge at the South Dakota ProStart® Invitational, where almost 50 participants will take part in fast-paced competitions, demonstrating skills in culinary arts, restaurant management, and cake decorating.
“ProStart® is an excellent way for us to invest in South Dakota’s future industry leaders,” said Retailers Association Exec. Dir. Nathan Sanderson. “Our students are highly skilled and graduate workplace ready.”
Participating schools include Florence High School, Harrisburg High School, Huron High School, Madison Central High School, Mitchell Career and Technical Academy, Mobridge-Pollock High School, Northeast Technical High School (Watertown), Sioux Falls Career and Technical Academy, Sturgis Brown High School, and TF Riggs High School (Pierre).
The event is open to the public, and those unable to attend may follow the ProStart Facebook page as updates are posted at facebook.com/SouthDakotaProstart.
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ProStart® is a nationwide, two-year high school culinary and restaurant management program. Administered by the Retailers Association in South Dakota, curriculum and real-world experience converge at the state ProStart® Invitational, where the brightest talents demonstrate work-ready culinary skills in a fast-paced competition.
The South Dakota Retailers Association is one of the nation’s oldest and largest state retail organizations, operating as the South Dakota Restaurant, Grocers, and Hospitality associations. We believe in South Dakota businesses, offering information, advocacy, and money-saving services to over 4,000 members. Learn more online at sdra.org.